Category: Drinks
Preparing time: 15 minutes
Serves: 2
Ingredients:
4 Medium size carrots
2 cups Milk
1/4th cup Water
1 tbsp Sugar
2 pinch Cardamom powder
Salt a pinch
Ice cream a scoop.
Method:
1. Wash and chop carrot into pieces, add water.
2. Put it in a mixer and run it for a while.
3. Now add milk, sugar, salt, cardamom powder and run the mixer again
for two minutes.
4. Strain the mixture and refrigerate for sometime.
5. Serve the juice in the glass with a scoop of ice-cream.
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